Okay - back to the usual
Feb. 27th, 2007 08:04 pmI know, my past couple of posts were *strange* to say the least. Guess I just wanted to get the stupid out of my system, before getting back to "real entries". You know, my being a major nerd and pretending to be cool, badass and whatnot.
So, yes ... onto work stuff, and life stuff.
( Work, or 'I Love My Job - No, Really' )
Life is going fairly well. I've decided that when I grow up, I want my hair to be the same color(s) as Gina Glocksen - one of the American Idol contestants. First, she's a cutie with a really good voice, and second - I love the chocolate brown with cherry red colors. Doing that, my hair would be the closest to my original color (mud brown) than it's been in over 15 years! (If that makes any sense.)
Speaking of "American Idol" - is it just me, or are the boys in that kind of mediocre mode again?
Now, for something inspired by
aeryn42. What is your favorite recipe? I've got two: Lemon Baked Chicken and Garlic Mashed Potatoes.
( Lemon Baked Chicken - Gets the Girl Everytime! )
These go really well with garlic mashers.
( Garlicky Goodness - Not for the Faint of Heart! )
So, how about you? What's your favorite recipe? And would you mind sharing it? *asks very nicely* :-)
So, yes ... onto work stuff, and life stuff.
( Work, or 'I Love My Job - No, Really' )
Life is going fairly well. I've decided that when I grow up, I want my hair to be the same color(s) as Gina Glocksen - one of the American Idol contestants. First, she's a cutie with a really good voice, and second - I love the chocolate brown with cherry red colors. Doing that, my hair would be the closest to my original color (mud brown) than it's been in over 15 years! (If that makes any sense.)
Speaking of "American Idol" - is it just me, or are the boys in that kind of mediocre mode again?
Now, for something inspired by
( Lemon Baked Chicken - Gets the Girl Everytime! )
These go really well with garlic mashers.
( Garlicky Goodness - Not for the Faint of Heart! )
So, how about you? What's your favorite recipe? And would you mind sharing it? *asks very nicely* :-)